Breaktime: Recipe ; Beef, Potato and Mixed Vegetable Bake (Serves Two)
Liverpool Echo › August 17, 2006
Linked as:
Liverpool Echo › August 17, 2006
Linked as:Summary
Ingredients: Ingredients: 2 medium potatoes' 1 large can stewed steak in gravy' 1 large can of Chinese mixed vegetables, drained' 6 cup mushrooms, sliced' 170g can of condensed cream of mushroom soup' 2tbsp water.
Method: Method: Slice the potatoes and boil in lightly salted water for 3 minutes until almost tender and drain. Preheat oven to 190C/375F/gas 5. Put the beef and mixed vegetables in a pie dish and mix well.See the full content of this document
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Breaktime: Recipe ; Beef, Potato and Mixed Vegetable Bake (Serves Two)
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